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83
5 from 15 votes

Chocolate Stuffed Snowball Cookies

Prep time
20 mins
Cook time
21 mins
Total time
41 mins

Ingredients

  • ½ cup butter, softened
  • ¼ + ½ cup powdered sugar
  • 1 cup GF all-purpose flour
  • 1 cup walnut flour or finely chopped walnuts
  • 1 tbsp water
  • ½ tsp pure vanilla extract
  • ¼ tsp salt
  • 12 chocolate kisses

Preparation

  1. Line baking sheet(s) with parchment paper.
  2. In a large bowl, combine butter and ¼ cup of powdered sugar. Add in GF flour, walnut flour, water, pure vanilla extract, and salt. 
  3. Unwrap the chocolate kisses. 
  4. Take about 1 tbsp of cookie dough, and wrap it around 1 chocolate kiss. Roll into a ball. Place cookie on parchment paper lined baking sheet. Repeat until all the cookie dough has been used. I made 12 cookies. Can double recipe if you want more cookies.
  5. Put baking sheet in fridge for about 1 hour.
  6. Preheat oven to 325 degrees.
  7. Bake for about 21 minutes.
  8. Let cookies cool for about 20 minutes. 
  9. Put ½ cup of powdered sugar in a medium-sized bowl. Roll the cookies in the powdered sugar to make them into snowballs! 
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Occasion:
ChristmasValentine's DayWinter
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