Jackie Aanonsen McEwan is the founder of Gluten Free Follow Me, the guide to living gluten-free. Eight years ago, Jackie learned she had celiac disease. She had just graduated from Georgetown University and moved to New York City for her finance job. Jackie had to figure out what gluten was, what foods she could eat, what foods she had to avoid, and the nuances in between. It was incredibly overwhelming, and she wished she had a go-to guide to tell her all she needed to know about following a gluten-free diet. This manual did not yet exist so Jackie did a ton of research and learned how to maneuver being gluten-free at restaurants and in her own kitchen. Gluten Free Follow Me was born! glutenfreefollowme.com allows users to do their own customized searches across 2,500+ gluten-free friendly eateries, products, and recipes she’s personally reviewed and made.