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5 from 6 votes

Peanut Butter Dessert Pizza

Prep time
10 mins
Cook time
10 mins
Total time
20 mins


  • 1 Califlour Foods crust
  • peanut butter
  • cacao nibs
  • 3-4 strawberries
  • ½ banana
  • ¼ kiwi


  1. Preheat oven to 350 degrees.
  2. Remove pizza crust from freezer while oven is preheating.
  3. Remove the plastic wrap around the set of crusts, and gently tug on the plastic sheet in between the two crusts to separate them.
  4. Line a baking sheet with parchment paper, and place the crust on the middle rack.
  5. Bake for 10-15 minutes with no toppings.
  6. Remove the crust from the oven and let it rest for 5 minutes.
  7. Add peanut butter to entire crust, except for ½ inch along the edges.
  8. Slice the strawberries, banana, and kiwi.
  9. Top with pizza with strawberries, banana, and kiwi, and sprinkle cacao nibs on top.
Gluten-free Peanut Butter Dessert Pizza
Dish Type:
Dessert, Pizza, Cakes
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