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5 from 4 votes

Marble Cake

Prep time
20 mins
Cook time
20 mins
Total time
40 mins


  • 1 box of chocolate cake mix
  • 1 box of yellow cake mix
  • 2 containers of frosting
  • eggs
  • butter
  • milk
  • water


  1. Follow the directions on the box.
  2. Preheat oven to 350 degrees.
  3. Make the two cake batters separately and pour most of the batter separately into two pans.
  4. Swirl the remaining of the yellow cake mix in the chocolate batter pan, and swirl the remaining of the chocolate cake mix in the yellow batter pan.
  5. You can use a knife to swirl the batter to incorporate a marble effect.
  6. Bake in oven for around 20 minutes or until a toothpick comes out clean.
  7. If any remaining cake batter, use the rest to make cupcakes.
  8. Once the cakes are cool, remove them from the pans and place one on top of the other with frosting in between them and completely cover the cakes in frosting.
  9. If you made cupcakes you can add a couple on top of the cakes and decorate using Hershey kisses or other chocolates/sprinkles as desired!
Gluten-free yellow and chocolate Marble Cake
2 Gluten-free Marble Cakes
Gluten-free chocolate Marble Cake
Dish Type:
Dessert, Cakes
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