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184
5 from 18 votes

Chocolate Chip Cookies

Prep time
15 mins
Cook time
11 mins
Total time
26 mins

Ingredients

  • 2 ¼ cup GF all-purpose flour
  • 1 cup butter, softened
  • ¾ cup granulated sugar
  • ¾ cup brown sugar
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tsp pure vanilla extract
  • 2 eggs
  • 12 oz chocolate chips

Preparation

  1. Preheat oven to 350 degrees.
  2. Mix flour, baking soda, & salt in a small bowl.
  3. Beat butter, granulated sugar, brown sugar, & vanilla extract in large bowl until creamy.
  4. Add eggs, one at a time.
  5. Gradually add flour mixture, and beat until well-blended.
  6. Stir in chocolate chips.
  7. Roll cookie dough into balls, and place on parchment-lined baking sheet.
  8. Bake for about 10 minutes.
Gluten-free Chocolate Chip Cookies
Dish Type:
Dessert, Cookies
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