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69
5 from 4 votes

Chocolate Chip Cookies

Prep time
15 mins
Cook time
11 mins
Total time
26 mins

Ingredients

  • 2 ¼ cup Better Batter flour
  • 1 cup butter
  • ¾ cup sugar
  • ¾ cup brown sugar
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tsp vanilla extract
  • 2 eggs
  • 12 oz (or 2 cups) chocolate chips

Preparation

  1. Preheat oven to 375 degrees.
  2. Mix flour, baking soda, & salt in a small bowl.
  3. Beat butter, sugar, brown sugar, & vanilla extract in large bowl until creamy.
  4. Add eggs, one at a time.
  5. Gradually add flour & beat until well-blended.
  6. Stir in chocolate chips.
  7. Roll cookie dough into balls.
  8. Bake for 11 to 13 minutes or until golden brown.
Gluten-free Chocolate Chip Cookies
Dish Type:
Dessert, Cookies
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