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86
5 from 6 votes

Blackberry Gelato with Blackberry Muffins

Prep time
15 mins
Cook time
15 mins
Total time
30 mins

Ingredients

  • Ciao Bella blackberry cabernet sorbet
  • 2 cups flour
  • 2 eggs
  • ½ cup sugar
  • 1 cup milk
  • ¼ cup melted butter
  • ½ tsp salt
  • 1 tbsp baking powder
  • 1 tsp vanilla extract
  • blackberries
  • ¼ cup water (optional)

Preparation

  1. Preheat oven to 425 degrees
  2. Line a 12-cup muffin tin
  3. Will make about 20 medium-sized muffins
  4. In a large bowl, mix together the flour, coconut sugar, salt, & baking powder
  5. Add the eggs, cashew milk, & melted butter, and stir well
  6. Add water if needed to mix better
  7. Add blackberries to batter
  8. Fill the muffin tin so they are about ¾ full
  9. Bake the muffins for about 15 minutes
  10. Scoop sorbet into a bowl and top with blackberry muffins and extra blackberries
Blackberry Gelato with Blackberry Muffins
Dish Type:
Dessert, Muffins, Ice Cream, Fruits
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