type in what you're looking for and press enter

Luna Red

American, Latin American, Tapas


Find Them

( 1 location

1023 Chorro St, San Luis Obispo California 93401

Mon-Wed 11:30am-9pm
Thurs 11:30am-10pm
Fri 11:30am-12am
Sat 9am-12am
Sun 9am-9pm


Gluten free menu: YES

Gluten free bread: NO

Gluten free pizza: NO

Gluten free pasta: NO

Gluten Free Options

GF, vegan, and dairy-free options indicated on menu. No dedicated GF fryer but none of the GF items are fried.


  • split pea hummus with spiked pepitas, chili oil, market tomatoes olives, garlic (request GF version)
  • roasted heirloom peppers with pistachio pistou
  • bacon wrapped dates with chorizo & can add manchego or blue cheese (request that this dish is baked since it can be fried at times too)
  • roasted olives with orange, garlic, rosemary (request GF version)
  • papas bravas with fingerling potatoes, onion, garlic chipotle aioli
  • Spanish albondigas with charred fennel & sofrito (request GF version)


  • birria braised beef taco with roasted red pepper, onion, cilantro
  • chicken thigh taco with recado rojo, butter lettuce, queso fresco
  • al pastor taco
  • vegetable taco with cauliflower, winter squash, romesco


  • mixed greens with onion, cucumber, tomato, sherry vinaigrette blue cheese, spiked pepitas
  • burrata salad with lentils, charred onion, spinach sofrito (request w/o bread crumbs)
  • roasted beets with whipped feta (request w/o crackers)
  • charred broccoli with manchego & carrot radish relish
  • oven baked clams with garlic & white wine (request w/o bread)
  • grilled Spanish octopus with spring onions, romesco, & slivered almond
  • tortilla soup with avocado, queso fresco, onion, radish, cilantro, can add chicken or shrimp


  • octopus ceviche with mint, basil, cucumber, aji rojo
  • rockfish ceviche with cherry tomato, olive, citrus, onion, jalapeno
  • albacore ceviche with tomato, celery, onion, horseradish, burnt mezcal


  • coriander scallops with Brussels sprouts persimmon hash & sherry gastrique
  • skirt steak churrasco with shelling beans, pearl onions, cauliflower birria jus
  • baby back ribs half-rack with mole BBQ & broccoli apple slaw
  • braised half chicken with goat cheese polenta, roasted fennel, stewed tomato


  • traditional Valencian saffron rice dish garnished with grilled lemon & salsa criolla
  • paella de la luna with saffron, chicken thigh, chorizo, soft cooked eggs
  • paella del mar with saffron, rock fish, shrimp, clams, octopus, spring peas
  • paella vegetale with saffron, onion, spinach, olive, zucchini


  • crema catalan which is a Spanish-style custard with caramel dust and berries
Gluten-free paella from Luna Red
Mixed greens from Luna Red
Roasted beets from Luna Red
Gluten-free tacos from Luna Red
Gluten-free charred broccoli and bacon wrapped dates from Luna Red
Crema catalan from Luna Red