Little Next Door

Salads

• roasted beets & wild arugula salad w/ crumbled goat cheese, soaked walnuts, orange, ginger
• Caesar salad (request w/o croutons)
• Nicoise salad w/ albacore tuna, potato, tomato, red pepper, nicoise olive, marinated onion, hard-boiled egg, anchovy
• cheese plate (request w/o bread)

Appetizers

• charcuterie plate (request w/o bread)
• escargots de bourgogne w/ garlic-parsley butter
• tuna tartare w/ avocado, tomato, capers, shallots, cilantro, lime juice (request w/o flatbread)
• smoked salmon plate w/ hard-boiled egg, onion, tomato, caper, cream cheese (request w/o bread)
• roasted brussels sprouts with butternut squash & bacon

Entrees

• steak frites w/ marinated skirt steak w/ marinated skirt steak & green peppercorn sauce (request w/o fries)
• roasted organic half chicken w/ wild mushroom madeira cream, fingerling potatoes, broccoli, baby carrots
• roasted salmon w/ roasted quinoa, steamed asparagus, tomato confit, saffron-caper espelette sauce
• grilled daurade w/ baby artichoke, tomato confit, roasted fennel, fingerling potatoes, pesto
• moules frites w/ steamed mussels & white wine cream sauce (request w/o fries)
• quinoa bowl w/ cauliflower, broccoli, mushroom, green lentils, kale, toasted pine nuts

Brunch

• poached eggs basquaise w/ bell pepper, onion, garlic, tomato confit, fingerling potato, Tuscan kale, goat cheese (request w/o bread)
• Spanish frittata w/ roasted red pepper, garlic, onion, black olive, feta cheese, potatoes
• eggs Benedict w/ wild mushroom, smoked salmon, or French ham (request w/o brioche)
• Parisian omelet w/ French white ham, gruyere, onion, wild mushroom, potatoes, 2 eggs your style w/ bacon & potatoes

Dessert

• assorted macarons with flavors like pumpkin, raspberry, vanilla, pistachio, salted caramel, coconut