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57
5 from 7 votes

Egg in a Hole

Prep time
2 mins
Cook time
4 mins
Total time
6 mins

Ingredients

  • 1 slice of Rudi's GF multigrain bread
  • 1 egg
  • salt & pepper to taste
  • everything bagel seasoning to taste
  • additions such as berries, sliced banana, sliced avocado, halved cherry tomatoes, & sliced apple

Preparation

  1. Make a circular hole in the center of a slice of bread. Remove circular piece of bread. 
  2. Heat a skillet over medium heat. Add cooking spray or butter. 
  3. Place a slice of bread in the skillet. Crack an egg in the center of the hole.
  4. Cook for about 1 minute. Sprinkle salt, pepper, and everything bagel seasoning on the egg. Cook for 2 minutes. Using a spatula, flip the slice of bread over. Let it cook for another minute, or until the yolk feels fairly together and the bread is toasted. 
  5. Enjoy your egg in a hole alongside berries, sliced banana, sliced avocado, halved cherry tomatoes, and sliced apple.
Gluten-free Egg in a Hole
Gluten-free Egg in a Hole with Rudi's bread
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