The Squeeze Burger Bar

Vegan burger & bowl bar with gluten free, cruelty free, kosher, local, and organic ingredients.

Everything is GF except for buns which will be changing to be GF soon.

Step 1 – Choose a Base

• Build a Burger with black bean bacon burger, white bean sweet potato protein burger, or portobello crimini mushroom burger
• Build a Bowl with supergreens, tri-color quinoa, or mac n’ cheese

Step 2 – Choose Toppings

• free toppings such as coconut bacon, crackpot chili, marinated cucumber crunch, caramelized onion, beefsteak tomato
• cheese such as aged house-made cashew cheese & aged bacon cheddar
• extras such as sliced avocado

Step 3 – Choose Sauces

• free sauces such as maple mustard cashew aioli, chipotle aioli, housemade ketchup, truffle ‘mayo’, mushroom gravy, whole grain mustard, coconut chutney, miso Greek dressing, fig balsamic vinaigrette, ‘buttermilk’ goddess dressing, squeeze of lemon juice, squeeze of virgin olive oil

Additional Sides

• brussels sprouts with Himalayan raisins & pine nuts, herbed lentils, curry cauliflower risotto, roasted beets, baked sweet potato fries, creamy miso soba noodles with black bean sesame gomasio, kale salad with hazelnut parsley pesto, super greens side salad, tri-color quinoa, mac & cheeseЮ