The Gables

Gluten-free bread & pasta available upon request.

Brunch

• devil toast with 7 minute egg, egg salad, smoked trout, b+b pickles, dill (request GF bread)
• avocado toast with vegemite butter, peppadews everything spice, sprouts (request GF bread)
• cool leafy greens with herbs, poppy-mustard vinaigrette, pecorino
• classic start with 2 eggs sunny side up, Nueske’s bacon, Calabrian potatoes (request GF bread)
• chilaquiles with salsa roja smothered tortilla chips, 63 degree egg, avo mash, feta, cilantro, & can add carnitas
• Greek yogurt & granola with fruit and roasted seeds & nuts
• buckwheat babycake with housemade GF granola & coconut crema
• lemon buttermilk pancake with fresh berries & maple syrup (request GF pancake)
• patty melt with grass fed beef, balsamic onions, cheddar & American cheese (request GF bread)
• The Big Six bowl with grains, seeds & nuts, peppadews, kale pesto, cauliflower
• smoked trout Nicoise with blue lake beans, tomatoes, olives, egg, potatoes, lemon-anchovy vinaigrette

Dinner

• snacky snacks with harissa chickpeas, marinated olives, GF granola, & toasted nuts
• chilaquiles with salsa roja smothered tortilla chips, 63 degree egg, avo mash, feta, cilantro, & can add carnitas
• caserecce pasta with heirloom cherry tomatoes, local corn sofrito, parmesan, fennel salad, walnuts (request GF pasta)
• patty melt with grass fed beef, balsamic onions, cheddar & American cheese (request GF bread)
• grilled brick chicken with half jidori, pecorino mustard gremolata, leafy greens, hazelnuts, currants
• salmon with market squash, tomatoes, onion, potatoes, lemon caperberry vinaigrette
• cool leafy greens with herbs, poppy-mustard vinaigrette, pecorino
• smoked trout Nicoise with blue lake beans, tomatoes, olives, egg, potatoes, lemon-anchovy vinaigrette
• avocado toast with vegemite butter, peppadews everything spice, sprouts (request GF bread)
• SMFM toast with farmers’ market veg, herbs, ricotta, artichoke (request GF bread)

Sides

• fresh fruit
• mixed berries
• avocado
• Calabrian potatoes
• cage free Cali eggs
• bacon
• chicken
• salmon
• shrimp

Sweets

• dairy free coconut cake
• flourless chocolate cookie
• roasted fruit with lemon marionberry ice cream & GF granola
• affogato with McConnell’s classic vanilla & La Colombe espresso