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76
5 from 4 votes

Blueberry Muffins

Prep time
15 mins
Cook time
16 mins
Total time
31 mins

Ingredients

  • ⅓ cup milk
  • ¼ cup oil
  • 6 oz of Greek yogurt
  • 1 egg
  • 1 ¾ cup flour
  • ¼ cup sugar
  • 2.5 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • ¾ cup blueberries

Preparation

  1. Heat oven to 400 degrees, and line a 12-cup muffin tin.
  2. Combine all of the above ingredients except for blueberries and stir well.
  3. Gently stir in blueberries.
  4. Divide batter evenly among muffin cups.
  5. Bake for 16-18 minutes.
Four Gluten-free Blueberry Muffins
Dish Type:
Dessert, Muffins, Fruits
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