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American, Breakfast & Brunch


Find Them

( 5 locations

Chelsea Market, 75 9th Ave, New York City New York 10011

Mon-Fri 8am-9pm
Sat 10am-9pm
Sun 10am-8pm


Gluten free menu: NO

Gluten free bread: YES

Gluten free pizza: NO

Gluten free pasta: NO

Gluten Free Options

99% of the menu can be prepared GF. All GF food is identified with a flag. GF bread available upon request. Dedicated GF fryer so fries are safe.

Breakfast Classics

  • avocado toast with poached eggs, chili flakes, hemp seeds (request GF bread)
  • steak & eggs with skirt steak, sunny-side eggs, herb fries, jalapeno crema
  • egg white omelette with market veggies, avocado, herb fries


  • chopped chicken shawarma with romaine, tomato, onion, cucumber, radish, chick peas, green tahini, yogurt vinaigrette
  • soy sesame salmon salad with kale, grains, pickled beets, pickled carrots, avocado, edamame, sprouts, oregano vinaigrette
  • Asian chicken salad with romaine, cabbage, red peppers, snow peas, scallions, cilantro, hoisin dressing
  • Cobb salad w/ mixed greens, grilled chicken, tomatoes, bleu cheese, bacon, avocado, hard boiled egg, buttermilk ranch dressing
  • green kale salad with mint, dried cranberries, butternut squash, red onions, sunflower seeds, lemon maple vinaigrette, can add tofu or chicken or steak or salmon


  • GF bread available upon request
  • Friedman’s Club with hand-craved turkey breast, avocado, bacon, lettuce, tomato, pepper jack, red onion, Russian dressing
  • our pastrami reuben sandwich with sauerkraut, gruyere, Russian dressing, pickle, vinegar chips
  • buttermilk fried chicken sandwich with kale slaw & honey habanero
  • two cheese grilled cheese with gruyere, white cheddar, bacon, caramelized onions, & can add cup of tomato soup
  • B.L.A.T. sandwich with bacon, lettuce, tomato, avocado, herbed aioli, can add chicken, turkey, or tofu
  • garden veggie sandwich with hummus, alfalfa sprouts, carrots, avocado, cucumber, lettuce, tomato, peppers, vinegar chips
  • tuna melt with tomato, aged cheddar, vinegar chips
  • can add tofu, chicken, steak, or salmon to any sandwich


  • GF bun available upon request
  • Friedman’s burger with all-natural angus beef
  • turkey burger with pepperjack & avocado aioli
  • lamb burger with cucumber yogurt pickled onion, feta, mint
  • falafel burger with tzatziki & tomato-mint relish
  • can add cheese, caramelized onions, sauteed mushrooms, avocado, sunny side egg, or bacon to any burger


  • fried chicken & cheddar waffle w/ free range chicken & honey habanero
  • fish tacos with corn tortillas, citrus fennel slaw, tomatillo salsa, sriracha aioli, cilantro
  • grain bowl with choice of brown rice or quinoa, sauteed Japanese eggplant, baby bok choy, carrots, bean sprouts, edamame, scallions, can add chicken, tofu, & salmon
  • market place
Gluten-free lunch spread from Friedman's
Jackie pouring syrup on waffle at Friedman's
Gluten-free fried chicken and waffle from Friedman's
Gluten-free kale salad from Friedman's
Gluten-free omelette and fries from Friedman's
Gluten-free grilled cheese from Friedman's
Gluten-free fried chicken and cheddar waffle from Friedman's
Jackie eating grilled cheese at Friedman's