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Breakfast & Brunch, Cafe, Coffee & Tea


Find Them

( 1 location

1601 Montana Ave, Los Angeles California 90403

Mon-Fri 6am-7pm
Sat & Sun 7am-7pm


Gluten free menu: NO

Gluten free bread: YES

Gluten free pizza: NO

Gluten free pasta: NO

Gluten Free Options

GF bread available upon request. No dedicated GF toaster so can ask for it to be toasted in a pan or just not toasted at all.

Breakfast Things

  • Green Eggs: poached eggs, arugula, pesto, gruyere (request GF bread)
  • Mediterranean Scramble: soft scrambled eggs with dates, cherry tomatoes, Feta cheese, cilantro (request GF bread)
  • Greek Breakfast Bowl: labneh, zaatar, poached eggs, garlic butter, fermented chili oil, arugula with balsamic (request GF bread)
  • Scramble Plate: avocado mash, soft scrambled eggs, fermented chili salsa, heirloom tomatoes (request GF bread)

All Day Food

  • Chop Salad: romaine lettuce, bacon, turkey, Blue cheese, egg 63
  • Kale Salad: cherry tomatoes, feta cheese or vegan cheese, dates, balsamic vinaigrette
  • Protein Bowl: guacamole turmeric rice, black beans, grilled chicken, arugula, poached egg, sprouts, tostada crumbs, chipotle aioli
  • Chicken Bowl: turmeric rice, grilled chicken, egg, hen of the wood mushrooms, sprouts, avocado
  • Mediterranean Platter: poached eggs, labneh, zaatar, honey comb, seasonal jam, feta cheese, truffle guacamole, cherry tomatoes (request GF bread)

On Bread

  • GF bread available upon request
  • Smoked Salmon Sandwich: lox, labneh, sprouts, chipotle aioli, capers, heirloom tomato, lime zest
  • Vegan Sandwich: Heirloom tomatoes, sprouts, Vegan cheese, truffle avocado mash, Vegan garlic aioli
  • Grilled Cheese: sharp cheddar, whipped burrata, crumbled blue cheese, arugula
  • BTLA: Thick cut bacon, heirloom tomato, arugula, avocado, roasted garlic aioli
  • Caprese Sandwich: whipped burrata, heirloom tomato, basil, arugula, pesto
  • Turkey Sandwich: turkey, heirloom tomato, romaine lettuce, bacon jam, gruyere, chipotle aioli
  • Ode to Goldberg: soft scrambled eggs, whipped burrata, truffle avocado mash, smoked salmon, sprouts
  • Fried Egg Sandwich: served open faced with fried eggs, bacon jam, avocado, arugula, cherry tomatoes
  • Chicken Pesto Sandwich: grilled organic chicken, roasted garlic pesto, heirloom tomato, wild arugula
  • Salmon Toast: labneh, smoked salmon, poached eggs, arugula with balsamic
  • Burrata Toast: soft scrambled eggs, espelette, whipped burrata, avocado and olive oil
  • Ricotta Toast: house made Ricotta, seasonal jam, market fruit
  • Avocado Toast: truffle avocado mash, sprouts, lime, sea salt and chili flakes
Gluten-free brunch from Bardonna
Gluten-free chicken bowl from Bardonna
Gluten-free ricotta toast from Bardonna
Gluten-free paleo bowl from Bardonna
Kale salad from Bardonna
Jackie eating at Bardonna in LA
Jackie eating GF toast at Bardonna