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79
4.88 from 8 votes

Reese's Blondies

Prep time
15 mins
Cook time
45 mins
Total time
1 hours 0 mins

Ingredients

  • 2 ¼ cup GF all-purpose flour
  • 1 cup butter, softened
  • ¾ cup granulated sugar
  • ¾ cup brown sugar
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tsp pure vanilla extract
  • 2 eggs
  • chocolate chips
  • Reese's peanut butter cups, chopped up

Preparation

  1. Preheat oven to 350 degrees. Line pan with non-stick aluminum foil. I used an 8x8 inch glass pan.
  2. Mix flour, baking soda, and salt in a small bowl.
  3. Beat butter, granulated sugar, brown sugar, and pure vanilla extract in large bowl until creamy.
  4. Add eggs, one at a time.
  5. Gradually add flour & beat until well-blended.
  6. Fold in chocolate chips and Reese's peanut butter cups.
  7. Pour batter into pan.
  8. Bake for about 45 minutes.
Gooey Gluten-free Reese's Blondies
Dish Type:
Dessert, Brownies, Bars
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