Estrella

Brunch

• assorted smoothie bowls (request w/o oats & graham cracker crumbs & granola)
• poached egg puttanesca w/ potato cake (request w/o bread)
• eggs any style

Appetizers

• beet pickled eggs w/ arugula, bacon lardons, micro beet greens
• warm chick pea salad (request w/o bread)
• grilled cauliflower & roasted grape lettuce wraps w/ goat cheese, pine nuts, & spicy mint sauce
• cauliflower hummus (request extra cauliflower rather than corn tortilla chips due to cross contamination)

Salads

• little gems salad w/ watermelon radish, tarragon, citrus & white truffle vinaigrette
• baby greens salad w/ truffled pumpkin seeds, pomegranate seeds, confit squash, golden balsamic vinaigrette
• chicken Cobb salad w/ bacon, tomatoes, hard-boiled egg, blue cheese dressing
• ahi tuna poke “Nicoise” salad w/ Chinese five spice green beans, olives, seasoned egg (request w/o ponzu)
• Caesar salad (request w/o croutons)
• can add grilled chicken, shrimp, or salmon to any salad

Entrees

• grilled chicken paillard w/ arugula, shaved parmesan, red onions, lemon-oregano vinaigrette
• Angus burger (request w/o bun & fries)

Dessert

• vanilla bean panna cotta w/ orange curd, chocolate ginger, cayenne disc
• cheese selection with nuts & seasonal fruit compote (request without bread)