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Sea Level Restaurant & Lounge at Shade

American, Lounge, Seafood

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$$$$
5
Gluten-free pizza from Sea Level

Find Them

( 1 location

Shade Hotel, 655 N Harbor Dr, Redondo Beach California 90277

Sun-Thurs 7am-10pm
Fri & Sat 7am-11pm

Stats

Gluten free menu: NO

Gluten free bread: YES

Gluten free pizza: YES

Gluten free pasta: NO

Gluten Free Options

GF bread & pizza available upon request. Fryer is not safe so avoid the fries.

Brunch

  • pancakes with whipped salted French butter & maple syrup (request GF pancakes)
  • eggs any style with smoked bacon or chicken-apple sausage (request GF bread)
  • eggs Benedict with smoked ham (request GF bread)
  • breakfast sandwich with scrambled eggs, smoked bacon, aged cheddar, avocado (request GF bun)
  • seaside omelet with sauteed Florida rock shrimp, fresh chive hollandaise, baby tomatoes, avocado (request GF bread)
  • wild mushroom omelet with spinach & Boursin cheese (request GF bread)
  • farm to table omelet with smoked country ham, Tillamook cheddar, green onion (request GF bread)
  • GF oatmeal with golden raisins, sliced apple, toasted almonds, cinnamon

Raw Bar

  • oysters
  • poached jumbo shrimp cocktail

From The Garden

  • roasted baby beets with herbed goat cheese, frisee, roasted pistachios, arugula pesto
  • The Wedge with crisp iceberg lettuce, blue cheese, candied smoked bacon, cherry tomatoes, buttermilk blue cheese dressing
  • Caesar salad (request w/o croutons)
  • Zinc chopped salad with wild arugula, toasted arare, dried currants, tomatoes, roasted corn, parmesan cheese, aged salami, basil-buttermilk dressing
  • blackened chicken Cobb salad with Bibb lettuce, farm egg, avocado, blue cheese crumbles, tomato, smoked bacon, ranch dressing
  • Italian chopped salad with romaine mix, radicchio, salami, cucumber, pepperoncini, olives, red onions, provolone, tomato, piquillo peppers, garbanzo beans, Italian vinaigrette

Pizza

  • GF pizza available upon request
  • breakfast pizza with smoked bacon, aged cheddar, scrambled egg, green onion, creme fraiche (request GF pizza)
  • wild mushroom with Boursin cheese & crushed San Marzano tomato sauce (request GF pizza)
  • Margherita pizza with garlic roasted tomatoes, fresh basil, burrata (request GF pizza)
  • fennel sausage pizza with charred broccolini, chili, shallot confit, mozzarella, fennel pollen (request GF pizza)
  • BBQ short rib pizza with goat cheese, caramelized Maui onions, cilantro, chimichurri (request GF pizza)
  • smoked salmon pizza with heirloom tomatoes, pickled onions, capers, dill, wild arugula, lemon creme fraiche (request GF pizza)

From The Sea

  • local mussels (request GF bread)
  • fish tacos with Mahi-Mahi, cabbage slaw, salsa, guacamole, black beans

Between Bread

  • GF bread available upon request
  • Sea Level burger with Angus chuck, aged white cheddar, butter lettuce, red onion, vine ripe tomatoes, garlic aioli (request GF bun)
  • confit tuna melt with aged white cheddar, garlic-lemon aioli, romaine lettuce, pickled Persian cucumber (request GF bread)
  • lobster roll with fresh lobster, chives, tarragon aioli (request GF bread)

Dessert

  • seasonal sorbet with fresh berries
  • black bottom chocolate pot de creme with cocoa cake (flourless) and almond toffee (request GF version)