Randolph Beer

Breakfast

• egg white & veggie scramble w/ salad (request w/o toast)
• breakfast nachos w/ cheddar & jack cheese, baked eggs, black beans, ranchero sauce
• shrimp & grits

Starters

• chopped chicken & avocado salad w/ cucumber, napa cabbage, jicama, apple, cranberry, walnut, pear vinaigrette
• cheese & meat plate (request w/o bread)
• green curry mussels w/ coconut milk, ginger, chili, lemongrass, basil, dill (request w/o bread)
• hummus plate w/ chili oil, fried chickpeas, carrot, cucumber (request w/o bread)
• brussels sprouts w/ maple & balsamic glaze with bacon lardoncorn off the cob w/ piquillo pepper, chili lime sauce, cotija cheese, avocado, cilantro
• fresh market salad w/ shaved seasonal vegetables, Boston lettuce, house vinaigrette