Hardings

Table Shares

• Half Dozen Oysters with east coast oysters, mignonette, lemon
• Chef’s Charcuterie Selection with American-made cured meats, pickled vegetables, whole grain mustard (request w/o bread)
• Cheese Board with selection of cheeses from Jasper Hill Farms, granny smith apple, clover honey (request w/o bread)
• Black Truffle Burrata with red pepper and fig jam tart, ancho chili oil

Greens

Entrees

• fish & meat simply cooked such as chicken, branzino, salmon, steak, & burger (request w/o bun)

Sides

• roasted vegetables
• spinach
• haricot verts