Barraca

Cheese & Meat

• charcuterie like Serrano ham, chorizo, Iberico ham, country style pate, chicken liver pate (request w/o bread)
• cheeses like manchego, valdeon, Idiazabal (request w/o bread)

Classic Tapas

• Spanish olives
• olive oil roasted almonds with sea salt
• Spanish omelet w/ potatoes & onions
• marinated white anchovies with parsley & garlic olive oil
• dates wrapped in bacon w/ blue cheese
• shrimp with garlic, olive oil, & guindila pepper

Seasonal Tapas

• kale salad w/ roasted beets, marcona almonds, manchego
• steamed mussels (request w/o bread)
• crispy brussels sprouts
• grilled octopus with chickpeas, kale, chorizo
• romaine salad with fava beans, ricotta salata, mint, guindilla chili
• grilled yellowtail tuna with roasted tomato sauce & shishito peppers
• grilled hanger steak w/ roasted piquillo peppers, baby market potatoes, chimichurri

Paellas

• seafood paella w/ shrimp, calamari, cuttlefish, monkfish, string beans, clams, mussels
• vegetarian paella w/ artichokes, string beans, zucchini, eggplant, mushrooms, tomato, scallions, piquillo peppers, asparagus, chickpeas
• seasonal paella w/ artichokes, brussels sprouts, squash, pork ribs, organic chicken
• Valenciana paella w/ chicken, rabbit, garrofon, pork ribs, string beans, snails
• negra paella w/ squid ink infused rice, monkfish, shrimp, calamari, artichokes, clams, mussels, piquillo peppers, aioli