44 & X

Eggs

• smoked salmon, sour cream, chive omelet
• tomato, bacon, cheese omelet
• spinach, mushroom, goat cheese omelet
• Western omelet w/ sausage, bacon, peppers, onions, cheddar cheese, tomatoes
• all omelets are served with fruit & potatoes (request w/o English muffin)
• smoked salmon plate w/ capers, red onion, cream cheese (request w/o bagel)
• eggs Benedict (request w/o English muffin)
• eggs royal w/ smoked salmon & salmon roe (request w/o English muffin)
• eggs Florentine (request w/o English muffin)

Salads

• Caesar salad & can add chicken or shrimp (request w/o croutons)
• shaved fennel & arugula salad w/ aged Parmesan & truffle vinaigrette
• Mediterranean chopped salad
• wedge of iceberg lettuce w/ marinated tomatoes & blue cheese dressing
• salad of organic baby greens, marinated tear drop tomatoes, sherry herb vinaigrette

Entrees

• fish & meat simply cooked such as sole, duck, chicken, filet mignon, mahi mahi, sea bass, sirloin steak, halibut, rack of lamb, salmon
• orange dusted Maine lobster salad w/ Jerusalem artichokes, wilted leeks, roasted sweet corn, fava beans, asparagus, shiitake mushrooms, blood orange vinaigrette
• burger (request w/o bun & fries)

Dessert

• chocolate soufflé with chocolate soup & Tahitian vanilla ice cream
• assorted ice cream & sorbet