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Methodology

Type of food

Ready To Eat Meal Service

Stats

Gluten FreePaleo OptionsDairy Free OptionsVegan OptionsNo Refined Sugars

Product(s)

  • Premium gluten-free food delivery
  • No gluten, no dairy (except pastured ghee), no refined sugar, no weird chemicals
  • Can accommodate diets like Keto, Paleo, Mediterranean, Pescatarian, and Vegan
  • Over 4,000 menu items and counting
  • Over 50 types of produce used each week
  • Delivery Zone:
    • San Francisco Bay Area: North Bay, San Francisco, East Bay, Peninsula
    • Southern California: Ventura, Los Angeles, Orange, and San Diego counties
    • Seattle, WA: Seattle, Bellevue, Kirkland
    • Portland, OR
  • Lunch & Dinner such as:
    • Activated Charcoal Salt Crusted Pastured Flank Steak: Moringa Cress Chimichurri
    • Pastured Turkey Kale Meatloaf: Dulse Green Goddess, Broccoli Cakes, Cherry Tomatoes
    • Mexican Pastured Pork Carnitas: Cilantro Lime Sauce, Grilled Fajita Veggies
  • Proteins such as:
    • Smoked Paprika Chicken
    • Old Bay Salmon Cakes
    • Pastured Raised Pulled Pork
    • Grass-Fed Flank Steak Crusted in Herbs de Provence
  • Vegetables such as:
    • Broccolini Tossed in Roasted Garlic
    • Rainbow Vegetable Mix
    • Roasted Brussels Sprouts with Caramelized Onion
    • Kitchari Spiced Cauliflower
  • Starches such as:
    • Walnut Basil Pesto “Pasta”
    • Garlic “Parmesan” Sweet Potato Fries
  • Snacks & Desserts such as:
    • Matcha Paleo Granola
    • Vanilla Overnight Oats
    • Strawberry Banana Coconut Yogurt
    • Butternut Squash Soup
    • Tomato Basil Soup
    • Grain-Free Brownie Jar
    • Blueberry Streusel Muffin Bites
    • Keto Matcha Melts