Tertulia

Meat & Cheese

• assorted cured meats & cheeses

Snacks & Bites

• marinated mixed olives
• house-smoked deviled eggs
• nuestras patatas which are crispy potatoes w/ pimenton de la vera & garlic aioli
• tosta matrimonio which are black & white anchovies, slow-roasted tomato, sheep’s milk cheese, aged balsamic, flax & quinoa crisp
• nuestra tortilla which is a classic Spanish omelet w/ seasonal ingredients

Small Plates to Share

• sugar snap peas with pistachio butter & cured lemon
• grileld Spanish octopus w/ roasted market potatoes & mojo verde
• salad of market radishes, blood orange segments, avocado oil vinaigrette
• arroz a la plancha which is rice, snails, wild mushrooms, celery, fennel, ham

Family Size Plates to Share

• paella del huerto which is a paella of bomba rice, chicken, & seasonal vegetables
• 40-day aged prime rib grilled on the coals, carrot romesco, grilled spring onion, & fingerling potatoes

Dessert

• assorted ice creams & sorbets