L’escale at The Delamar

GF items indicated on menu.

Raw Bar

• oysters
• clams
• jumbo shrimp
• lobsters
• king crab leg
• caviar

Appetizers

• L’escale salad with baby gem lettuce & champagne vinegar dressing
• Georgette’s salad with kale, romaine, radicchio, tomato, cucumber, avocado, sunflower seeds, moscatel dressing
• tuna tartare with English peas, cured lemon, stracciatella, mint oil
• prosciutto with mission figs, feta cheese, marcona almonds, arugula
• Maine lobster sliders (request lettuce wraps instead of buns)
• assorted cheese & cured meats (request without bread)

Entrees

• Scottish salmon a la plancha with asparagus
• hanger steak
• grilled prime NY steak with roasted porcini, broccoli, crushed fingerlings

Dessert

• black & white chocolate souffle
• creme brûlée
• GF brownie with vanilla ice cream, almonds, and chocolate sauce