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30
5 from 2 votes

Raspberry Brownies

Prep time
15 mins
Cook time
30 mins
Total time
45 mins

Ingredients

  • Betty Crocker gluten free brownie mix
  • 2 eggs
  • half a stick of butter
  • 2 tsp Amoretti raspberry syrup
  • raspberries
  • chocolate chips

Preparation

  1. Preheat oven to 350 degrees.
  2. Combine brownie mix ingredients and raspberry syrup, and stir well.
  3. Add brownie batter to 8x8 pan.
  4. Bake for 30-35 minutes.
  5. Let brownies cool and add raspberry syrup liberally to brownies, along with raspberries and chocolate chips.
Gluten-free Chocolate Raspberry Brownies
Dish Type:
Dessert, Brownies, Fruits
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