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5 from 3 votes

Raspberry Brownies

Prep time
15 mins
Cook time
30 mins
Total time
45 mins


  • Betty Crocker gluten free brownie mix
  • 2 eggs
  • half a stick of butter
  • 2 tsp Amoretti raspberry syrup
  • raspberries
  • chocolate chips


  1. Preheat oven to 350 degrees.
  2. Combine brownie mix ingredients and raspberry syrup, and stir well.
  3. Add brownie batter to 8x8 pan.
  4. Bake for 30-35 minutes.
  5. Let brownies cool and add raspberry syrup liberally to brownies, along with raspberries and chocolate chips.
Gluten-free Chocolate Raspberry Brownies
Dish Type:
Dessert, Brownies, Fruits
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