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67
5 from 4 votes

Flag Cake

Prep time
15 mins
Cook time
20 mins
Total time
35 mins

Ingredients

  • 1 box of cake mix
  • 1 container of frosting
  • eggs
  • butter
  • milk
  • vanilla extract

Preparation

  1. Preheat oven to 350 degrees
  2. Follow directions on the box
  3. Once you frost the cake, cut strawberries and use them for the red stripes and then blueberries for the stars portion
  4. Can also use whipped cream or vanilla frosting to show white stripes.
Gluten-free chocolate Flag Cake
Dish Type:
Dessert, Cakes, Fruits
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